JHTM receives A ranking from the ABDC
December 19, 2019
It is now officially confirmed and published that the Journal of Hospitality & Tourism Management (JHTM), CAUTHE’s official journal, is an A journal (upgraded from B) on the ABDC journal rankings in Australia (see https://abdc.edu.au/research/abdc-journal-list/2019-review/ )
2019 had been an amazing year of achievements for JHTM, such as: an SSCI impact factor of 2.496, increased number of submissions from all over the globe, special issues published and others planned, the organisation of the 2 nd Research Paper Hackathon at the 5 th World Research Summit in Hospitality & Tourism (@University of Central Florida). The Hackathon represents an innovative way introduced by the JHTM with the aim to mentor, guide and support tourism/hospitality researchers in conducting and publishing research through peer-to-peer learning, networking and fun!
Since its beginning many years ago, the JHTM has grown from an “Australian” journal to an international top ranked journal making a great impact and contribution to tourism and hospitality research. In this vein, I would like to thank everyone supporting the journal in its own way, e.g. by submitting, reviewing, reading and citing papers, promoting the journal. But I would specifically like to thank the associate editors of the JHTM (Leonie Lockstone-Binney and Emily Ma) as well as all the esteemed members of the JHTM editorial board, who are dedicated to manage and review papers in a consistent quality and constructive way, despite the increased number of submissions that we are receiving.
Please find below the TOC of the latest issue of JHTM, which also includes a special section on papers related to Tourism Innovation.
Thank you all again !
Many season’s greetings and warm wishes for a wonderful new year with health, love and happiness to you and all your loved ones.
With kind regards
Marianna Sigala | Editor-in-Chief JHTM
_________________________________________________________________________________________________
TOC JHTM – Vol 41 December 2019 issue
Special section on tourism innovation; guest edited by vanessa ratten and vitor braga.
Tourism innovation Vanessa Ratten, Vitor Braga | Pages 171-174
Market orientation and hotel performance: The mediating effect of creative marketing programs Dariusz Dabrowski, Magdalena Brzozowska-Woś, Edyta Gołąb-Andrzejak, Agnieszka Firgolska | Pages 175-183
Innovation research in tourism: Research streams and actions for the future Birgit Pikkemaat, Mike Peters, Bernhard Fabian Bichler | Pages 184-196
Trade show innovations – Organizers implementation of the new service development process Thomas Bauer, Krzysztof Borodako | Pages 197-207
A quasi-experiment to map innovation perception and pinpoint innovation opportunities along the tourism experience journey Vanda Veréb, António Azevedo | Pages 208-218
Innovation and internationalization as development strategies for coastal tourism destinations: The role of organizational networks Filipa Brandão, Zélia Breda, Carlos Costa | Pages 219-230
Regular Articles
Perceived justice, community support, community identity and residents’ quality of life: Testing an integrative model Lujun Su, Songshan (Sam) Huang, Mehran Nejati | Pages 1-11
Last-minute hotel-booking and frequency of dynamic price adjustments of hotel rooms in a cosmopolitan tourism city Ibrahim Mohammed, Basak Denizci Guillet, Rob Law | Pages 12-18
Upscale hotel employees’ surface acting: The roles of perceived individualized consideration and emotional intelligence Eunjin Kwon, Haeyoon Jang, Choong-Ki Lee | Pages 19-27
How attitude ambivalence from conflicting online hotel reviews affects consumers’ behavioural responses: The moderating role of dialecticism ☆ Naeem Akhtar, Jin Sun, Muhammad Nadeem Akhtar, Jing Chen | Pages 28-40
Perceived impacts of the poverty alleviation tourism policy on the poor in China Dazhi Qin, Hong Xu, Yeasun Chung | Pages 41-50
Understanding the role of emotional intelligence and work status in service sabotage: Developing and testing a three-way interaction model Chen-Wei (Willie) Tao, Jichul Jang, Junehee Kwon | Pages 51-59
Travel during holidays in China: Crowding’s impacts on tourists’ positive and negative affect and satisfactions Aijing Liu, Emily Ma | Pages 60-68
Tourist hub consumption systems: Convenient flexibility versus administrative constraint Isabel Paulino, Lluís Prats, Peter Schofield | Pages 69-79
Exploring the drivers behind experience accumulation – The role of secondary experiences consumed through the eyes of social media influencers Sabrina Seeler, Michael Lück, Heike A. Schänzel | Pages 80-89
The effects of outdoor experiential training on part-time student employees’ organizational citizenship behavior Sun-Hwa Kim, Michelle Childs, James Williams | Pages 90-100
The influence of international tourists’ self-image congruity with a shopping place on their shopping experiences Heesup Han, Hyoungeun Moon, Wansoo Kim | Pages 101-109
Proactive personality and job crafting in the tourism industry: Does job resourcefulness matter? Hsiu-Yu Teng, Chien-Yu Chen | Pages 110-116
Global hospitality growth and institutional quality Qing Huang, Xiao-Yi Li, Xue-Jia Jia, Hui Li | Pages 117-128
The employee-focused outcomes of CSR participation: The mediating role of psychological needs satisfaction Bing Hu, Jing Liu, Hailin Qu | Pages 129-137
Human dimension of the hospitality industry: Working conditions and psychological well-being among European servers Antonio Ariza-Montes, Felipe Hernández-Perlines, Heesup Han, Rob Law | Pages 138-147
Internationalization and accounting-based risk in the restaurant industry SoYeon Jung, Toni Repetti, Hyun Kyung (Grace) Chatfield, Michael Dalbor, Robert Chatfield | Pages 148-155
Effects of employees’ personality and attachment on job flow experience relevant to organizational commitment and consumer-oriented behavior Myung Ja Kim, Mark Bonn, Choong-Ki Lee, Jinok Susanna Kim | Pages 156-170
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Florida International University’s Chaplin School of Hospitality & Tourism Management ranked in world’s top 1% by QS World University Rankings
Program moves two spots to #6 in the U.S. in hospitality & tourism education
By Ivonne Yee-Amor
April 23, 2024 at 11:16am
Some results uranium dioxide powder structure investigation
- Processes of Obtaining and Properties of Powders
- Published: 28 June 2009
- Volume 50 , pages 281–285, ( 2009 )
Cite this article
- E. I. Andreev 1 ,
- K. V. Glavin 2 ,
- A. V. Ivanov 3 ,
- V. V. Malovik 3 ,
- V. V. Martynov 3 &
- V. S. Panov 2
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Features of the macrostructure and microstructure of uranium dioxide powders are considered. Assumptions are made on the mechanisms of the behavior of powders of various natures during pelletizing. Experimental data that reflect the effect of these powders on the quality of fuel pellets, which is evaluated by modern procedures, are presented. To investigate the structure of the powders, modern methods of electron microscopy, helium pycnometry, etc., are used. The presented results indicate the disadvantages of wet methods for obtaining the starting UO 2 powders by the ammonium diuranate (ADU) flow sheet because strong agglomerates and conglomerates, which complicate the process of pelletizing, are formed. The main directions of investigation that can lead to understanding the regularities of formation of the structure of starting UO 2 powders, which will allow one to control the process of their fabrication and stabilize the properties of powders and pellets, are emphasized.
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Investigation of the Properties of Uranium-Molybdenum Pellet Fuel for VVER
Investigation of the Influence of the Energy of Thermal Plasma on the Morphology and Phase Composition of Aluminosilicate Microspheres
Evaluation of the possibility of fabricating uranium-molybdenum fuel for vver by powder metallurgy methods.
Patlazhan, S.A., Poristost’ i mikrostruktura sluchainykh upakovok tverdykh sharov raznykh razmerov (Porosity and Microstructure of Chaotic Packings of Solid Spheres of Different Sizes), Chernogolovka: IKhF RAN, 1993.
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Andreev, E.I., Bocharov, A.S., Ivanov, A.V., et al., Izv. Vyssh. Uchebn. Zaved., Tsvetn. Metall. , 2003, no. 1, p. 48.
Assmann, H., Dörr, W., and Peehs, M., “Control of HO 2 Microstructure by Oxidative Sintering,” J. Nucl. Mater. , 1986, vol. 140,issue 1, pp. 1–6.
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Elektrostal’ Polytechnical Institute (Branch), Moscow Institute of Steel and Alloys, ul. Pervomaiskaya 7, Elektrostal’, Moscow oblast, 144000, Russia
E. I. Andreev
Moscow Institute of Steel and Alloys (State Technical University), Leninskii pr. 4, Moscow, 119049, Russia
K. V. Glavin & V. S. Panov
JSC “Mashinostroitelny Zavod”, ul. K. Marksa 12, Elektrostal’, Moscow oblast, 144001, Russia
A. V. Ivanov, V. V. Malovik & V. V. Martynov
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Original Russian Text © E.I. Andreev, K.V. Glavin, A.V. Ivanov, V.V. Malovik, V.V. Martynov, V.S. Panov, 2009, published in Izvestiya VUZ. Poroshkovaya Metallurgiya i Funktsional’nye Pokrytiya, 2008, No. 4, pp. 19–24.
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Andreev, E.I., Glavin, K.V., Ivanov, A.V. et al. Some results uranium dioxide powder structure investigation. Russ. J. Non-ferrous Metals 50 , 281–285 (2009). https://doi.org/10.3103/S1067821209030183
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Published : 28 June 2009
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DOI : https://doi.org/10.3103/S1067821209030183
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- nuclear fuel
- uranium dioxide
- uranium protoxide-oxide
- crystallite
- agglomerate
- conglomerate
- surface morphology
- ADU-ammonium diuranate
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The set of journals have been ranked according to their SJR and divided into four equal groups, four quartiles. Q1 (green) comprises the quarter of the journals with the highest values, Q2 (yellow) the second highest values, Q3 (orange) the third highest values and Q4 (red) the lowest values.
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- All languages ( 43 )
- Russian ( 37 )
- English ( 4 )
- German ( 1 )
- Italian ( 1 )
" DIR: West; bigger nice evening sun but louder due to main street DIR:East; Quiter, very bright in the morning if sun rises "
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About the journal. Journal of Hospitality and Tourism Management is the official journal of CAUTHE (Council for Australasian Tourism and Hospitality Education Inc.) The journal is committed to a broad range of topics including tourism and travel management, leisure and recreation studies and the emerging field of …. View full aims & scope.
Abstract. This study develops an updated ranking of hospitality and tourism journals by assessing the influence assigned to those journals by researchers in each field. Journals are evaluated utilizing data collected from two groups, 62 of the top 100 researchers and 463 other researchers in the fields of hospitality and tourism.
The Journal of Hospitality and Tourism Management (JHTM) has been growing from strength to strength, and it is currently widely recognized as one of the top ranked journals in its own field. This study represents a first attempt to provide a comprehensive overview of JHTM publications from 2006 to 2020 in order to identify the research developments and trends that signify the evolution of the ...
The Journal of Hospitality and Tourism Management (JHTM) has been growing from strength to strength, and it is currently widely recognized as one of the top ranked journals in its own field. This study represents a first attempt to provide a comprehensive overview of JHTM publications from 2006 to 2020 in order to identify the research developments and trends that signify the evolution of the ...
JHTM is ranked 17/58 of journals in hospitality, leisure, sports & tourism and 61/226 of journals in management (SSCI Journal Impact Factor rankings). This performance brings JHTM close to the same index of competing journals. Based on citations, JHTM ranks: 9th in the top 20 tourism journals and first in the top 20 hospitality journals.
Abstract. Publications and reports on ranking journals are commonly found in various disciplines, including hospitality and tourism. They rank the journals on a list based on subjective judgment of experts and/or objective third-party indicators. The ranking of a journal represents its quality and prestige in the field.
Furthering Critical Approaches in Tourism and Hospitality Studies: Perspectives from Australia and New Zealand. Erica Wilson, Candice Harris, Jennie Small. Published online by Cambridge University Press: 23 February 2012, pp. 15-18. Article. Get access. Export citation. Cited by 56.
The Journal of Hospitality and Tourism Management is currently ranked 1611 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 9 years, this journal has experienced varying rankings, reaching its highest position of 1611 in 2022 and its lowest position of 10906 in 2014.
JHTM receives A ranking from the ABDC. December 19, 2019. It is now officially confirmed and published that the Journal of Hospitality & Tourism Management (JHTM), CAUTHE's official journal, is an A journal (upgraded from B) on the ABDC journal rankings in Australia (see ...
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Journal Rankings on Tourism, Leisure and Hospitality Management. Display journals with at least. Citable Docs. (3years) Apply. Download data. 1 - 37 of 37. Title. Type.
Discover the latest ranking, metrics and journal information for Journal of Hospitality and Tourism Management. ... Journal of Hospitality and Tourism Management addresses concerns in Marketing which are intertwined with other disciplines, such as Publishing, Project commissioning, Hospitality industry and Hospitality management studies.
2006 — Volume 13. ISSN: 1447-6770. Read the latest articles of Journal of Hospitality and Tourism Management at ScienceDirect.com, Elsevier's leading platform of peer-reviewed scholarly literature.
Annals of Tourism Research is a journal covering the categories related to Business and International Management (Q1); Development (Q1); Marketing (Q1); Tourism, Leisure and Hospitality Management (Q1).It is published by Elsevier Ltd..The overall rank of Annals of Tourism Research is 486.ISSN of this journal is/are 01607383.. Impact Score: 11.74 h-Index: 201 SJR: 3.426 Overall Ranking: 486
Over the course of time, Generation Z (Gen Z) has become a major source of the hospitality workforce (Goh & Okumus, 2020; Zhou et al., 2022). Although global tourism has swiftly bounced back to pre...
Second, the researchers updated, modified, and extended a previous study published by the Journal of Hospitality & Tourism Research for similar information for the years 1992 to 2001. Following the update, an additional 15-year aggregate snapshot of research output for top producing institutions provided a top 18 over the last 15-year period.
In the 2024 QS World University Rankings by Subject: Hospitality & Leisure Management, the Chaplin School rose two spots from the No. 8 to the No. 6 best hospitality program among U.S. public universities nationwide. Its worldwide ranking also improved from 35 to 31 globally, placing it in the top 1% of hospitality and tourism education ...
Features of the macrostructure and microstructure of uranium dioxide powders are considered. Assumptions are made on the mechanisms of the behavior of powders of various natures during pelletizing. Experimental data that reflect the effect of these powders on the quality of fuel pellets, which is evaluated by modern procedures, are presented. To investigate the structure of the powders, modern ...
Total number of rooms reached 81. The hotel has got a number of significant advantages: comfortable location, luxury and standard hotel rooms, free parking, moderate prices and highly qualified staff. According the experts in the tourism and hospitality business the hotel is reckoned the leading middle class hotel in Moscow region.
Abstract. Publications and reports on ranking journals are commonly found in various disciplines, including hospitality and tourism. They rank the journals on a list based on subjective judgment of experts and/or objective third-party indicators. The ranking of a journal represents its quality and prestige in the field.
Scope. Our editorial policy focuses on publishing current and cutting-edge research in the hospitality and tourism industry worldwide. Similar to its sister journal - International Journal of Contemporary Hospitality Management (IJCHM) - Journal of Hospitality and Tourism Insights (JHTI) welcomes different disciplines, perspectives, and ...
State University of Management. For Mechanical Engineering # 93 in Russia # 914 in Europe. Founded 1919. Statistics Rankings . 23. Moscow State Institute of International Relations. ... EduRank.org is an independent metric-based ranking of 14,131 universities from 183 countries. We utilize the world's largest scholarly papers database with ...
Total number of rooms reached 81. The hotel has got a number of significant advantages: comfortable location, luxury and standard hotel rooms, free parking, moderate prices and highly qualified staff. According the experts in the tourism and hospitality business the hotel is reckoned the leading middle class hotel in Moscow region.